Sweet Potato Fries

 This is one of my favorite ways to eat sweet potatoes! I've seen sweet potato fries cooked like regular fries and I've seen them served as a dessert type food with cinnamon and sugar. This is the way I prefer to cook them but experiment and see what you prefer.

1-2 sweet potatoes
seasonings (I prefer to use cumin, garlic powder, and chili powder)

Wash and peel sweet potatoes. Preheat oven to 400 degrees. Cut potatoes into small fry-size pieces (about 3-inches long and 1/4 inch wide). Spread evenly over baking sheet (spraying baking sheet with nonstick spray tends to makes the fries soggy). Sprinkle with preferred seasonings. Cook about 15-20 minutes, turning fries half way through. Fries are done when they are soft.